A favourite of porcupines, hemlock is a tree that’s beneficial to countless wildlife. It also has many edible, medicinal and craft uses. Eastern hemlock (Tsuga canadensis) can be found in moist hardwood forests. I know people hereabouts with a mature hemlock forest for a backyard. On the 100 acre I frequent, I’ve had to go … [Read more…]
Yellow birch (Betula alleghaniensis) has a lot in common with other birches. Along with black/sweet birch (which isn’t in Haliburton) yellow birch has a subtle wintergreen scent and taste, making it one of a handful of wintergreen-y edible and medicinal plants around Haliburton. Yellow birch is common around Haliburton in tall mixed woods. I notice … [Read more…]
Joe from *Creator’s Garden calls it mskwabiimnagohns. Red-osier dogwood (Cornus stolonifera) is our most recognizable dogwood thanks to its bright red bark. It’s both a wild edible and a medicinal that you may be aching to know. *Link is to Joe’s video about red osier on Facebook, have a listen and follow 🙂 Our local … [Read more…]
Balsam fir (Abies balsamea) is an edible and mostly medicinal tree that’s the closest local plant to frankincense that I know of, scent-wise. (But it’s not a sedative.) Its resin can also be used to make Balm of Gilead, mentioned in poplar posts. A little ecological history: When the fight against eastern spruce budworm vs … [Read more…]
White ash (Fraxinus americana) is a useful tree to know. In fact, it’s one of the top five trees Caleb Kinew Nini Musgrave @canadianbushcraft recommends knowing in our area. The other four being birch, cedar, spruce and basswood. The “white” refers to the pale underside of leaves, twigs, and bark, although it’s really more of … [Read more…]
Beech (Fagus grandifolia) is considered by some to be the oldest tree name in the world! It’s also an antique edible and old school medicinal plant. The beechnut tree scarcely grows fruit before it’s 40, 50 years old and produces more with age. Even then, good seed crops won’t happen every year. They tend to … [Read more…]