A favourite of porcupines, hemlock is a tree that’s beneficial to countless wildlife. It also has many edible, medicinal and craft uses. Eastern hemlock (Tsuga canadensis) can be found in moist hardwood forests. I know people hereabouts with a mature hemlock forest for a backyard. On the 100 acre I frequent, I’ve had to go … [Read more…]
Bittercresses are in the mustard family and include toothworts. The Latin name “Kardamine” means water or pepper grass. The folk name “pepper root” tells what this edible wild plant tastes like. Bittercresses (Cardamine SPP.) like the twoleaf toothwort in our pictures here (Cardamine diphylla syn. Dentaria diphylla) are related to mustard. Dentaria diphylla is the outdated … [Read more…]
Bluebead lily (Clintonia borealis) has toxic berries, but it’s still an edible and medicinal wild plant. It’s gorgeous too, with pretty yellow flowers and stunning blue berries that form a gradient and marbled cluster of blue as they ripen. Corn lily AKA bluebead lily is common around Halliburton in deciduous or mixed woods on moist … [Read more…]
Wild lily-of-the-valley AKA Canada mayflower (Maianthemum canadense) is not a true lily. Wild lily-of-the-valley is of the Asparagaceae family (as of 2016). It’s an edible and medicinal plant, but be sure not to confuse it with true lily-of-the-valley! Another lookalike to be ware of is 3-leaved Solomon’s seal. Chipmunks are cute, but the alternative name … [Read more…]