We’ll cover the edible and medicinal wild mint, peppermint and spearmint in this post. There are other mints I will cover separately: heal-all, catnip, wild bergamot, etc.! Wild mint (Mentha arvensis) and peppermint (Mentha x piperita) are listed in Haliburton Flora, with the native wild aka corn mint being more common. Spearmint, called the mother … [Read more…]
While we have other thorny trees, no other “shrub” in Canada has these awl like thorns. Hawthorn (Crataegus spp.), despite its thorny appearance, is both an edible and strongly medicinal plant. Be very careful with the thorns – don’t poke your eye out! They are scary sharp! Northern shrikes have been seen impaling their dinner … [Read more…]
Queen Anne’s-lace (Daucus carota) is literally a wild carrot. It’s another likely garden escapee, naturalized to Haliburton, and a surprisingly edible and medicinal wild plant. (If you’re not possibly pregnant, anyway!) You’ll want to make sure to distinguish it from other carrots. A lookalike that comes to mind is goutweed. The purple dot in the … [Read more…]
Chicory (Cichorium intybus) is a popular edible and medicinal plant with a knack as a coffee substitute. And yet another naturalized plant from Europe. Its bright blue blooms are eye catching, scattered along the roadside throughout summer. But keep reading – they aren’t just flair! I thought about calling it the time teller of edible … [Read more…]
Goldenrod (Solidago spp.) is a sunny medicinal and edible wild plant. In the past, it was falsely blamed for hayfever allergies, which are actually caused by ragweed. As a medicinal plant, goldenrod can actually be used to treat allergies! Latin solidare means to join or make whole, and when you come upon the medicinal tags … [Read more…]
Pineapple-weed (Matricaria discoidea) is an easy to identify introduced edible “weed” that locals have probably noticed in their driveways if not paved. It’s also called wild chamomile, which is more alluring on the medicinal side of naming. I suppose “pineapple” triggers a thirst for learning about its edible qualities. I would rather have titled this … [Read more…]