Hickories – Carya SPP.: Edible & Medicinal Uses of the Sweet “Nuts” of Wild Plants

Hickories – Carya SPP.

Hickories (Carya spp.) are diverse and native, but not very abundant in our area of Ontario. They are part of the walnut family and more edible than medicinal. Hickories (Carya spp.), like the shagbark hickory (Carya ovata) sapling that’s pictured and bitternut hickory (Carya cordiformis), are two of the four most common walnut family trees …

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Fire Cherry – Prunus Pensylvanica: Edible & Medicinal Uses of the Bird Cherry of Wild Plants

Fire Cherry – Prunus Pensylvanica

We’ve covered almost every native cherry in Ontario and this fire cherry, also called bird cherry for one, is no exception to the fact cherries are fantastic for birds and other wildlife. And not just jam! Pin cherry / Fire cherry (Prunus pensylvanica) was common along roadsides, woodland slopes, lake banks, and stream banks in …

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White Pine – Pinus Strobus: Edible & Medicinal Uses of Ontario’s Tallest Wild Plant

White Pine - Pinus Strobus

White pine (Pinus strobus) was the most towering of edible and medicinal plants here in Ontario 200 yrs ago. Imagine forests of 200-ft tall, 4-ft wide powerful evergreen medicine. This tree has so much life. It has the longest list of mammals and birds and insects allies that I have seen yet in my preparations …

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Red Oak – Quercus Rubra: Edible & Medicinal Uses of the Bitter Acorn of Wild Plants

Red Oak - Quercus Rubra

Red oak (Quercus rubra) is an edible and medicinal tree we’re lucky to have even if just admiring it’s deep red foliage in the autumn. Carrying a piece of oak is said to bring good luck. And it’s a lucky tree to have around for many wild ones. It’s a long list: opossum (which nowadays …

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