These plants are native to Ontario, Canada.
Hairy (sometimes called Dwarf) Solomon’s-Seal (Polygonatum pubescens) is the sole true Solomon’s seal noted on iNat for Haliburton, Ontario. It’s native. However, half a dozen species have been found in Ontario, including the somewhat edible and medicinal smooth Solomon’s seal (P. biflorum). But hairy here, as far as I know is not edible or medicinal. …
Wild geraniums are not your common garden centre “geraniums” (Pelargonium spp.). Today’s featured plant is from a different genus. Sometimes called cranesbills, this species is slightly edible, a popular medicinal astringent and also wonderful for native landscaping. Around Haliburton, Ontario, Northern Cranes-bill (Geranium bicknellii) and the more common herb Robert (G. robertianum) are found. In …
Hardy slipper orchids (Cypripedium SPP.) are presently typically called lady’s slippers. Moccasin flower and “many fine roots” are a couple other folk names for these orchids. The most common Cypripedium around Haliburton, Ontario is yellow lady’s slipper (Cypripedium parviflorum). I’ve spotted clusters of them along trails, somewhat hidden in partial shade. You may also find …
Dear Wood Folk, Have you seen the plant with doll’s eyes for berries? In Samuel Thayer’s newest book, Field Guide to Edible Wild Plants, he calls baneberry “possibly the most poisonous fleshy berry” in our region. As far as berries go both white (Actaea pachypoda) and red (Actaea rubra) baneberries can make you feel pretty …
All six species of skullcaps (Scutellaria SPP.) presently noted in Ontario on iNaturalist are native plants. The main two being the common/marsh skullcap (Scutellaria galericulata) and side-flowering/mad-dog (Scutellaria lateriflora). You can find them in wet shores, swampy areas in the woods and sometimes on sandy roadsides. These two common skullcaps around Haliburton are used similarly …
Dear Wood Folk, A couple months ago we covered buttercups. Eastern red AKA Canada columbine AKA wild columbine (aquilegia canadensis) is also a member of the notoriously toxic buttercup family. All plants in this family produce toxins when wounded or macerated. Substances you wouldn’t want to handle or ingest. The leaves of our native red …