Northern bayberry (Morella pensylvanica syn. Myrica pensylvanica) isn’t listed in Haliburton Flora and despite the name is more abundant to the south. Its relation sweet gale/ bog myrtle is more common in our area. It’s native to Ontario but may be closer to near native in cottage country. Edible Uses of Northern Bayberry As the …
Yew is an important shrub to know if you’re going to forage conifers. It’s trendy to make teas out of evergreens like spruce or cedar, but just a cupful of fresh yew leaves can actually kill you. While parts of yew have been used both for edible and medicinal purposes, most of the plant is …
We’ve covered almost every native cherry in Ontario and this fire cherry, also called bird cherry for one, is no exception to the fact cherries are fantastic for birds and other wildlife. And not just jam! Pin cherry / Fire cherry (Prunus pensylvanica) was common along roadsides, woodland slopes, lake banks, and stream banks in …
White spruce (Picea glauca) is one of the first edible and medicinal plants I enjoy come spring. Its new fresh green tips are a popular forage – a top tip! These next two edible and medicinal wild plants are very similar: white spruce and white pine. They’re named for the white crust that often coats …