Canadian Yew – Taxus Canadensis: Heartstopper of Not So Edible & Medicinal Wild Plants

Canadian Yew - Taxus Canadensis

In Chippewa, ne’bagandag’ meaning “it is one-sided”. Yew is an important shrub to know if you’re going to forage conifers. It’s trendy to make teas out of evergreens like spruce or cedar, but just a cupful of fresh yew leaves can actually kill you. While parts of yew have been used both for edible and medicinal …

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Fire Cherry – Prunus Pensylvanica: Edible & Medicinal Uses of the Bird Cherry of Wild Plants

Fire Cherry - Prunus Pensylvanica

We’ve covered almost every native cherry in Ontario and this fire cherry, also called bird cherry for one, is no exception to the fact prunus spp. are fantastic for birds and other wildlife. And not just jam! Pin cherry / Fire cherry (prunus pensylvanica) was common along roadsides, woodland slopes, lake banks, and stream banks …

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White Spruce – Picea Glauca: Edible & Medicinal Uses of the Top Tip of Wild Plants

White Spruce - Picea Glauca

In Chippewa, cingob’, white spruce is one of the first edible and medicinal plants I enjoy come spring. Its fresh green tips are a popular forage – a top tip! These next two edible and medicinal wild plants are very similar: white spruce and white pine. They’re named for the white crust that often coats …

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