Wood nettle (laportea canadensis) is the most common native nettle in Ontario, and like the introduced stinging nettle it’s edible and medicinal. In fact, wood nettle is considered to be the favoured of the two. Wood nettle (laportea canadensis) is common in open moist woods, low damp areas and wet swamps. I found a great …
In Chippewa, cigagwa’tigon meaning “skunk-like”, refers to swamp red currant, one of our native currants around Ontario. These edible and medicinal plants aren’t the same “currant” you find dried in grocery stores. Currants (ribes spp.) are spattered everywhere around Haliburton county, Ontario. Gooseberry was covered earlier this year and is also a ribes. But here we’re …
Winterberry holly is a stunning ornamental shrub, but not so edible and medicinal. However, we’re trying to be festive this December, so let’s bump this feature up in the spirit of winter holidays. This is a plant to consider mainly for its looks and for crafting reasons, like wreaths. Winterberry holly (ilex verticillata) is fairly …
In Chippewa, micidji’minaga’wunj meaning “fuzzy fruit”, prickly gooseberry is a fuzzy wild currant. Spiky is more apt. Despite the soft flexible spikes on the fruit, it’s an edible and medicinal wild plant. And native to Ontario. There are many ribes spp. to feature from Ontario. A couple are gooseberries. Prickly gooseberry (ribes cynosbati) is the common …
In Ojibwe, baakwaanaatig, mainly referring to the berry, staghorn sumac is the “lemonadiest” and most vinegary of edible and medicinal shrubs. Staghorn sumac has been called the vinegar tree and the lemonade tree as its juice can be used as a substitute for vinegar or lemon juice. The “staghorn” part comes from the velvety branches …