Does anyone have an Anishinaabemowin word for wood sorrel (oxalis spp.)? Like red osier berries, wood sorrel is a sour edible to spice up your culinary adventures. It’s almost as easy of an edible and medicinal wild plant to find as dandelion. We have at least two fairly common sorrels. Firstly, mountain wood-sorrel (oxalis montana), …
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In Ojibwe, baakwaanaatig, mainly referring to the berry, staghorn sumac is the “lemonadiest” and most vinegary of edible and medicinal shrubs. Staghorn sumac has been called the vinegar tree and the lemonade tree as its juice can be used as a substitute for vinegar or lemon juice. The “staghorn” part comes from the velvety branches …
Continue reading “Staghorn Sumac – Rhus Typhina: The Lemonade of Edible & Medicinal Wild Plants”
