In Chippewa, oza’widji’bik meaning “yellow root” refers to bitter dock (rumex obtusifolius), a nonnative here in Ontario. The nonnative yellow rooted docks, sour and bitter, have a long history of medicinal use. We have a couple dozen (native and nonnative) edible and medicinal docks. Last week’s sheep sorrel is a rumex too, but docks stand alone. …
In Chippewa, wa’bigwun meaning “flowers”, pearly everlasting is a unique looking edible and medicinal plant. While not used much these days for food or medicine, it’s still a hit for American Lady butterflies and florists alike. Pearly everlasting (anaphalis margaritacea) is especially common along roadsides and damp ditches. It’s named for its pearly colored flower …
In Chippewa, bepadji’ckanakiz’it ma’zana’tig, stinging nettle tends to make a bad impression on first meeting, as the name suggests. But there’s way more to this needled edible and medicinal plant. The Chippewa name given refers specifically to the slender leaf subsp. The sting never lasts long for me, but I’ve heard of it lasting for days …
In Ojibwe, baakwaanaatig, mainly referring to the berry, staghorn sumac is the “lemonadiest” and most vinegary of edible and medicinal shrubs. Staghorn sumac has been called the vinegar tree and the lemonade tree as its juice can be used as a substitute for vinegar or lemon juice. The “staghorn” part comes from the velvety branches …
In Chippewa, wiisagibag meaning bitter leaf, also wiisagijiibik meaning bitter taproot and gi’ masan meaning big stickers. Common burdock is an edible and medicinal wild plant that will stick with you. It’s a favorite of mine! Burdock’s folk names are predominately along the lines of burr-this or that-burr, like burrseed for instance. Which is questionable …